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Are you looking for a dinner option that pleases both kids and adults alike without spending hours in the kitchen? This lazy lasagna casserole is here to save the day! It’s a quick, easy meal that combines all the classic flavors of lasagna without the hassle of layers. Perfect for busy weeknights, this dish is a real crowd-pleaser.
With minimal prep and cooking time, this casserole is a fantastic choice for families who want to enjoy a comforting Italian meal without the fuss. Plus, it’s simple enough that your kids can help out in the kitchen, making it a fun family activity.
The Ultimate Lazy Lasagna Casserole
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This lazy lasagna casserole is a hearty dish featuring layers of pasta, rich marinara sauce, and gooey cheese. It’s a satisfying meal that bursts with flavor while being incredibly easy to prepare, making it a go-to recipe for any busy evening.
Ingredients
- 12 lasagna noodles, uncooked
- 2 cups ricotta cheese
- 3 cups marinara sauce
- 3 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 lb ground beef or Italian sausage, cooked and drained
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Layer the Ingredients: In a 9×13 inch baking dish, spread a layer of marinara sauce on the bottom. Place 4 uncooked lasagna noodles over the sauce. Spread half of the ricotta cheese over the noodles, followed by half of the cooked meat and a third of the mozzarella cheese. Repeat the layers, adding more marinara, noodles, ricotta, meat, and cheese.
- Final Layer: Top the last layer of noodles with the remaining marinara sauce, mozzarella, and Parmesan cheese. Sprinkle with Italian seasoning, salt, and pepper.
- Bake: Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes or until the cheese is bubbly and golden.
- Cool and Serve: Allow the casserole to cool for a few minutes before slicing. Garnish with fresh basil if desired and serve hot.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 450kcal
- Fat: 20g
- Protein: 30g
- Carbohydrates: 40g
Please note: This website contains affiliate links. As an Amazon Associate, we earn from qualifying purchases at no additional cost to you.
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