Spicy Mango and Avocado Salsa Recipe

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes

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Looking for a vibrant and refreshing dip that will brighten up your gatherings? This Spicy Mango and Avocado Salsa is the perfect combination of sweet and spicy that will have your taste buds dancing. It’s not just another salsa; it’s a tropical fiesta in a bowl!

Imagine the creamy texture of ripe avocado blending seamlessly with the juicy sweetness of fresh mango. Toss in some diced jalapeños for a kick, and you have a dip that’s both refreshing and exciting. Serve it up with tortilla chips or plantain crisps, and you’ll have everyone reaching for more!

The Perfect Tropical Salsa

Looking for a vibrant and refreshing dip that will brighten up your gatherings? This Spicy Mango and Avocado Salsa is the perfect combination of sweet and spicy that will have your taste buds dancing. It's not just another salsa; it's a tropical fiesta in a bowl!

This salsa is a delightful mix of sweet mango, creamy avocado, and zesty lime, with a hint of heat from jalapeños. It’s fresh, tangy, and bursting with flavor, making it an irresistible choice for parties or a casual snack.

Ingredients

2 ripe mangoes, diced
1 ripe avocado, diced
1 small red onion, finely chopped
1-2 jalapeños, seeded and diced (adjust to taste)
Juice of 1 lime
1/4 cup fresh cilantro, chopped
Salt to taste

Instructions

Combine Ingredients: In a large bowl, gently mix together the diced mangoes, avocado, red onion, and jalapeños.
Add Lime Juice: Squeeze fresh lime juice over the mixture to enhance the flavors and prevent the avocado from browning.
Season: Add chopped cilantro and salt to taste, then gently toss everything together until well combined.
Serve: Enjoy immediately with tortilla chips or plantain crisps for dipping. Store any leftovers in an airtight container in the refrigerator for up to one day.